Banana Butterscotch Puddings

The Fashion Factor ♡

These baby puddings are an entertainer’s delight – they’re incredibly easy to whip up, plus who doesn’t love banana bread? This recipe pushes the simple banana bread up a notch with a marvellous banana butterscotch sauce. I think that the puddings will go great with some toasted walnuts and white chocolate ice cream. You can even try spreading some Nutella in the centre of freshly baked banana bread pudds, to give them an extra kick. I served them here with clotted cream, but that’s all I had at the time to serve them with 😀

Ingredients: – 

Banana bread batter:

  • 500 ml nutty wheat flour
  • 250g pure butter, unsalted & room temperature
  • 2 large eggs, room temperature
  • 250 ml brown treacle sugar
  • 250 ml buttermilk
  • 125 ml full cream milk
  • 2 tsp baking powder
  • 1.5 tsp bicarbonate of soda
  • 1 tsp salt
  • 1 tsp ground cinnamon
  • 1 tsp ground nutmeg
  • 1/2…

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