❅ Black Bean and Lentil Veggie Burger in a Portobello bun ❅

Floral Foods

 – VEGAN – GLUTEN FREE – HEALTHY – REFINED SUGAR FREE –

Home-made veggie burgers have been a staple dish  since I can remember. My mum is the queen of burgers, so much so, it only takes her minutes to whip a few up. When asking her how she does it, she replies with: ‘I have this basic list of ingredients in my head. The soft, the binder, the pulse, the flavour…etc. Then, with whatever we have in the cupboards that fit those categories, I throw it all into a bowl, mash it up with my hands and ta-da.”

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So, really I leave the creativity of burger making to her, yet this time we worked together, to create another different combination.

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Now, you are probably looking at those mushrooms and going ‘ewwww…’! So, I’am going to give you my honest opinion on them. Coming from somebody who loves bread with…

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